This isn’t just a restaurant meal—it’s a taste of Maikhao. Toh Daeng brings in fresh, local ingredients straight from community gardens and small-scale fishers: local herbs, organic vegetables, and seafood caught just hours before serving.
Every dish is crafted with heart, telling the story of the people behind the ingredients. Fresh, honest, and full of Phuket’s true character. If you’re in Phuket, this is a must-visit spot to experience real community-driven dining.

Images